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Abora Restaurante Corralejo
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  • Starters
  • Rice dishes
  • Meat dishes
  • Fish Dishes
  • Extras
  • Desserts
  • Coffee, Tea & Infusions
  • Drinks
  • Wine by the Glass
  • Options & allergens

Starters

Canarian Tradition

  • 1. Wrinkled potatoes with mojo sauce Half portion: €5.50 | Full portion: €8.50

    Canarian wrinkled potatoes served with red and green mojo sauces.

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  • 2. Crispy smoked Canarian cheese with tomato jam Half portion: €7.00 | Full portion: €12.00

    Crispy smoked Canarian cheese served with tomato jam.

  • 3. Selection of Majorero cheeses with fig jam Half portion: €9.00 | Full portion: €16.00

    A selection of artisanal Majorero cheeses served with fig jam.

Iberian Products

  • 4. Hand-carved grain-fed Iberian ham Half portion: €11.00 | Full portion: €20.00
  • 5. Iberian pork loin from Extremadura Half portion: €10.00 | Full portion: €18.00
  • 6. Hand-carved free-range acorn-fed Iberian ham Half portion: €17.00 | Full portion: €32.00

Salads

  • 7. Green salad with Canarian cheeses €15.00

    Mixed greens, selection of Canarian cheeses, walnuts, apple, pickled onion, and balsamic vinaigrette with palm honey.

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  • 8. Canarian tomato and burrata salad €17.00

    Canarian tomatoes, creamy burrata cheese, homemade pistachio pesto with Modena balsamic vinegar.

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House Specialties

  • 9. Our version of Russian salad €16.00

    With tuna marinated in soy and citrus.

  • 10. Roasted peppers with onion, gratinated with Majorero cheese Half portion: €9.00 | Full portion: €16.00

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  • 11. Vol-au-vent filled with prawns, cream cheese and courgette €12.00

    Served over sweet potato cream and gratinated with Majorero cheese.

  • 12. Garlic prawns €14.00

    Sautéed with garlic, extra virgin olive oil and a touch of chilli.

  • 13. Crispy Teror chorizo with pears and shallots in Port wine Half portion: €10.00 | Full portion: €18.00

  • 14. Homemade croquettes Half portion: €7.00 | Full portion: €12.00

    Ask about today’s fish, vegetable or meat option.

    (consultar | )

Rice Dishes

All our rice dishes are made to order. Minimum 2 people. Prices per person. Approximate preparation time: 30 minutes.

  • 15. Creamy rice with lobster and cuttlefish €29.00

    Creamy rice made with lobster and cuttlefish, cooked in a rich seafood broth.

  • 16. Baked rice with Iberian pork, mushrooms and asparagus €24.00

    Baked rice with Iberian pork, seasonal mushrooms, and green asparagus.

  • 17. Creamy rice with prawns, head emulsion and lime €32.00

    Creamy rice finished with a scarlet prawn head emulsion and a subtle touch of lime.

Meat Dishes

  • 18. Grilled Iberian pork shoulder €26.00

    Served with foie gras and rum-honey apple sauce.

  • 19. Pork tenderloin €20.00

    Stuffed with Iberian ham and served with Majorero cheese sauce.

  • 20. Grilled Spanish ribeye steak €24.00

    With Café de Paris sauce, potatoes, and Padrón peppers.

  • 21. Grilled veal ribeye steak €32.00/Kg

    Price varies by weight.

  • 22. Grilled aged beef ribeye steak €54.00/Kg

    Price varies by weight.

  • 23. Roast kid goat €24.00

    With roasted potatoes and peppers.

  • 24. Crispy pulled goat tacos €22.00

    With avocado, pico de gallo, and roasted garlic and chipotle mayonnaise.

  • 25. Crispy and tender pork belly €20.00

    With Venetian sauce and Tajín chillies.

  • 26. Port-braised pork cheeks €20.00

    With Iberian ham shavings and Oporto and boletus sauce.

Fish Dishes

  • 27. Sautéed mussels with green curry €18.00

    Sautéed mussels with green curry, coconut milk and a touch of fresh coriander.

  • 28. Atlantic squid, grilled or fried €20.00

    Served with kimchi and lime mayonnaise.

  • 29. Baked cod loin gratinated with green mojo and roasted garlic mousseline €22.00

    Served over Extremaduran ratatouille.

  • 30. Crispy salmon filled with avocado and cream cheese €22.00

    With chipotle mayonnaise and teriyaki sauce.

  • 31. Grilled Atlantic octopus €22.00

    Served on a bed of Canarian potato parmentier and yellow chilli cream.

  • 32. Fresh fish of the day, fried or grilled Market price

Extras

  • 33. Bread with aioli €1.50

  • 34. Padrón peppers €10.00
  • 35. French fries €6.00
  • 36. Toasted bread with tomato €5.00

  • 37. Extra sauce €2.00

Desserts

  • 38. Cheesecake €6.00

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  • 39. Traditional tiramisu €6.00

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  • 40. Homemade egg flan €5.00

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  • 41. Coconut rice pudding with cinnamon €6.00

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  • 42. Panna cotta with red berries €6.00

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  • 43. Canarian torrija with bienmesabe €7.00

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  • 44. Gofio mousse €6.00

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  • 45. Polvito uruguayo €7.00

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Coffee, Tea & Infusions

  • Espresso €1.00
  • Espresso with a dash of milk €1.20
  • Coffee with milk €1.50
  • Leche-leche €1.80
  • Barraquito €4.00
  • Cappuccino €1.80
  • Baileys coffee €3.50
  • Irish coffee €3.50
  • Infusions €1.50

Drinks

Draft Beer

  • Estrella Damm Small: €2.50 | Large: €3.50

  • Carlsberg Small: €3.00 | Large: €4.00

  • Sangria Jug: €4.00

  • Radler (beer with lemon) Small: €2.50 | Large: €3.50

Bottled Beer

  • Estrella Damm (1/5) 2,50 €

  • Estrella Damm €3.00

  • Free Damm (alcohol-free) €3.00

  • Free Damm Tostada (alcohol-free) €3.00

  • Complot IPA €4.00

  • Estrella Daura (gluten-free) €3.00

Soft Drinks

  • Water (still or sparkling) €2.60
  • Coca-Cola €2.80
  • Fanta (orange and lemon) €2.80
  • Tonic water €2.80
  • Sprite €2.80
  • Aquarius €2.80
  • Nestea €2.80
  • Appletiser €2.80
  • Juices €2.80

Wine by the Glass

  • House wine, Bodega Montecillo (red, white or rosé) €3.50

  • Chamberí sparkling Cava (rosé or white) €3.50

  • Ramón Bilbao Crianza (red) €4.50

  • Legaris (red, white or rosé) €4.50

  • Famara (fruity white) €5.00

Options

  • Vegetarian dish
  • Option to make the dish vegetarian
  • Vegan dish
  • Option to make the dish vegan

List of Allergens

  • Celery
  • Peanuts
  • Crustaceans
  • Nuts
  • Gluten
  • Eggs
  • Dairy
  • Fish
  • Soy
  • Sesame seeds
  • Mustard
  • Mollusks
  • Sulfur dioxide and sulfites

Ask the waiter about other vegetarian and vegan options.

Prices include 7% IGIC (Canary Islands General Indirect Tax)

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